I must confess, Kelvin and I do not always capitalize on the fact that we have lots of help with Andy (at least, not when it comes to evening dates). By the time we put Andy down for bed, rather than get ready to go out for dinner, it’s much more desirable to just kick back, have dinner together at home, and watch Casey Neistat vlogs. However, when the opportunity arises, we do find ourselves out of town for the day without Andy.
Last week, Kelvin and I took a drive up to Ottawa to hit IKEA and T&T. We bought about $150 worth of storage bins (👌) and another dual case of the specific Asian chicken broth that we like to use. For lunch in between, following an amuse bouche of IKEA Swedish meatballs, we headed to Whalesbone Oyster House on Bank Street.
The storefront isn’t huge, and the sign is somewhat dark, so it can be hard to spot. This might also have something to do with the fact that it was hailing as we drove up (what!). Anyways, we were arriving around 1 pm on a Thursday and we found a spot easily.
We got ourselves 12 oysters for $35. We tend to like sweeter, plumper oysters, and though all three varieties were different, we enjoyed them all. We also got an order of fish and chips, but I forgot to take a picture before we ate them. They were delicious and light.
We also got churros, because whenever Kelvin sees churros, he has to get them. This, unfortunately, was a disappointment. At $9 a plate, it definitely wasn’t worth it. The exterior was too crisp and the interior too soft, which makes me think they were from frozen. Which in hindsight probably makes sense, since oysters and churros aren’t often found together. That’s okay, lesson learned.
All in all, a really enjoyable experience. Next time, we’ll come back and try the lobster roll.